What is the term for a bar in ancient Rome serving warm snacks and drinks?

The term "Thermopolium" refers to a type of establishment in ancient Rome where warm food and drink were sold to the public. These venues were particularly popular among the lower class and were often characterized by their service of ready-to-eat meals and beverages, making them an essential part of urban life. They featured a counter with large jars (dolia) embedded in it, which stored the food items, and the warmth of the offerings was achieved through a variety of means to attract customers looking for a quick meal.

In contrast, "Tablinum" refers to the main reception area in a Roman house, typically used for receiving guests or conducting business. "Pistrina" denotes a bakery where bread is made, and "Latrina" is the term for a public toilet. Each of these terms refers to different aspects of daily life and commerce in ancient Rome, highlighting the distinct function and purpose of a thermopolium as a lively place for social interaction and nourishment.